Add in your soup, sour cream, chopped onions and 1 cup of Cheddar cheese. In a medium saucepan, melt your butter on the stove. This is one of my new favorite slow cooker recipes. Spray your 6-quart crock pot with cooking spray and pour in your tater tots. The creamy half and half mixes with the seasonings as well as the juices from the veggies and chicken to create a mouthwatering sauce! Finish with the remaining cheese and bacon bits.Īll that’s left to do is pour half and half over everything and cook on low for 4-6 hours, or until chicken is cooked and tender. Sprinkle another 1/3 of the bacon pieces and a 1/3 of shredded cheese, followed by the rest of the frozen tater tots and frozen veggies. Next, add diced chicken to the slow cooker and season with garlic powder, Italian seasoning, salt, and pepper, followed by 1/2 of the frozen veggies. You want to make sure everything is well coated. ![]() Spread into a 3qt (or 9×13-inch) casserole dish. In a bowl mix the vegetables, soup, milk, seasonings, beef mixture, and cup shredded cheese. ![]() Sprinkle 1/3 of the bacon bits on top, along with 1/3 of the shredded cheese. Add cream of chicken and sour cream and mix it all together with the ground beef. Brown ground beef and onion over medium heat until no pink remains. Then, layer half of the frozen tater tots on the bottom of the slow cooker. Onion - rounds out the flavor profile and makes it a little heartier. Ground beef - we prefer an 80/20 or 90/10 fat content in our ground beef, or you can make your tater tot casserole with ground turkey. ![]() Start off this easy recipe by spraying down the slow cooker with nonstick cooking spray. Printable Recipe Ingredient Notes Bag of frozen tater tots - any brand you prefer. Chicken, tater tots, and bacon? Oh yeah, we went there. Not only did we swap out beef for chicken, but we added bacon bits as well. TATER TOTS One bag of frozen tater tots was just about perfect to line up the whole casserole dish.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |